Crispy Spicy Fry Recipe Card

-

Crispy Spicy Chicken Fry Recipe Card

Ingredients:
  • 1 Kg Chicken on bone (cut in medium or bite sized pieces)
  • 1 tablespoon garlic paste
  • 7-8 curry leaves(finely chopped)
  • 1 tablespoon ginger paste
  • 1/2 teaspoon pepper powder
  • 1 teaspoon green chili paste(you may adjust as per your liking)
  • 2 tablespoon kashmiri red chili powder ( you may adjust as per your liking)
  • 1 1/2 teaspoon coriander powder 
  • 2 tablespoon thick yogurt (or hung curd)
  • 1teaspoon garam masala powder 
  • 1 teaspoon soy sauce 
  • Salt to taste
  • 6-7 tablespoon cornflour 
  • Oil for frying
  • Chat  masala for sprinkling
Instructions:
  1. In a large bowl. add chicken pieces 
  2. Then add all ingredients from garlic paste to salt . mentioned  below 
  3. combine everything nicely 
  4. cover and allow it to marinate for at least 2 hours under refrigeration
  5. Add cornflour and mix well
  6. Heat oil in deep pan or wok
  7.  Once the heats up well .carefully slide- in the marinated chicken and fry them on medium high heat until done.
  8. Take them out and drain onto an absorbent towel.
  9. Sprinkle some chat masala on fried chicken. 
  10. Serve them with onions. wedges on the side.
Schezwan Noodles Sandwich Recipe

Coming soon.....

Comments

Post a Comment

Popular posts from this blog

Bun Kebab Recipe

-
Image
Bun Kebab Recipe  Ingredients: Ingredients for Flour Batter: All- purpose flour 1 cup Corn flour 2 tablespoon Rice flour 1/2 cup  Garlic powder 1 tablespoon   Hot sauce 2 tablespoon  Mustard paste 1 tablespoon Water as required Ingredients for Assembling: Kurkure Toofaani Mirch  (crumbs) 1 packet Mayonnaise as required Shami Kabab as required  Cheddar cheese slices as required  Tomato slices required  Onion ring as required  Lettuce leaves as required  Ketchup as required  Burger buns as required  Oil (for frying) Instructions:  In a bowl add flour rice flour corn flour garlic powder salt white pepper red chili powder cumin powder hot sauce mustard paste water and whisk until smooth lump free batter is obtained keep aside  Take a toasted bun spread some mayonnaise stack with shami kabab lettuce onion rings tomato slices ketchup  Dip in the prepared batter and coat with crumbed kurkure Deep fry in oil until c...
Read more

Chinese Sesame Chicken

-
Image
Chinese Sesame Chicken Ingredients: Chicken boneless cubes 1/2 kg Garlic paste 1 teaspoon Black pepper crushed 1 teaspoon Salt 1/2 teaspoon or to taste Soy sauce 1 tablespoon Egg white 1 Cornflour 3/4 cup All-purpose flour  1/2 cup Baking powder 1/4 teaspoon Knorr chicken powder 1 sachet 10 g Cooking oil for frying Knorr tomato ketchup 1/4 cup Honey 2 tablespoon  Soy sauce 2 & 1/2 tablespoon Sesame oil 1 teaspoon Vinegar 1 tablespoon Sugar 1 teaspoon Stock 3/4 cup Cornflour 21 tablespoon Cooking oil 1 tablespoon Garlic chopped 1/2tablespoon Sesame seeds roasted 1/2 tablespoon Green onion leaves Instructions: In a bowl, add chicken boneless cubes. garlic paste, black pepper crushed, salt, soy sauce, egg white, and mix well, cover & marinate for 30 minutes. In bowl, add cornflour, all purpose flour, baking powder, chicken powder, and mix well. Now add chicken marinate cubes, cover & shake well. In wok, heat cooking oil and fry chicken cubes for 2-3 minutes then take ...
Read more

Chili Chicken Recipe

-
Image
Chili Chicken Recipe  Ingredients :  For chicken: Chicken boneless-500gm(cubes) Maida-2 tablespoon Corn flour-2 tablespoon Egg white- 1pc Ginger garlic paste 1teaspoon Green Chili paste 1 teaspoon Soy sauce 1/2 teaspoon Vinegar1 tablespoon Salt to taste Edible Oil 2 tablespoon For Gravy: Onion 1 pcs(finely chopped) Capsicum 1 cup (Chopped) Ginger 1 teaspoon(chopped) Garlic 1 teaspoon(chopped) Green chili 1/2 teaspoon (chopped) Red chili sauce 1 teaspoon Vinegar 1/2 teaspoon Soy sauce 1 tablespoon Tomato ketchup 3 tablespoon Spring onion 1/2 cup Corn flour 2 teaspoon  Edible Oil tablespoon Procedure: Marinate the chicken cubes with  maida, corn flour/ starch, soy sauce. egg white, ginger garlic paste, green chili paste, vinegar, and salt. Keep it aside for 30 minutes .Take oil in a pan for frying the chicken and fry the chicken cubes until crispy.  Heat  oil in a pan  and add chopped ginger and garlic to it. Saute it and  add soy sauce , red chili ...
Read more