Fried Rice with Chicken Mongolian Recipe

Fried Rice with Chicken Mongolian Recipe

Ingredients:

Prepare Mongolian Chicken:

• Boneless chicken julienne cut 400g
• Soy sauce 1 tablespoon
• Black pepper powder 1 teaspoon
• Salt 1/2 teaspoon or to taste 
• Cornflour 2 tablespoon
• Cooking oil 3-4 tablespoon
• Ginger chopped 1/2 tablespoon
• Garlic chopped 1/2 tablespoon
• Soy sauce 2-3 tablespoon
• Hot sauce 1 tablespoon
• Brown sugar powdered 2 tablespoon
• Red chili crushed 1/2 teaspoon
• Black pepper powder 1 teaspoon
• Water 1/2 cup or as required
• Salt 1/2 teaspoon or to taste
• Cornflour 2 tablespoon
• Water 1/4 cup
• Capsicum julienne 1 medium
• Green onion leaves chopped 1/2 cup
• Water 1/2 cup(if required)
• Sesame oil 1/2 tablespoon
• Sesame seeds 1 teaspoon

Prepare Fried Rice:

• Cooking oil 1 tablespoon
• Ginger chopped 1 tablespoon
• Garlic chopped 1 tablespoon
• Green onion white part chopped 1/2 cup
• Egg 2
• Soy sauce 2 tablespoon
• Black pepper powder 1 tablespoon
• Carrot julienne 1/2cup 
• Capsicum sliced 1/2 cup
• Cabbage shredded 1/2 cup
• Salt 1/2 tablespoon or to taste 
• Sesame oil 1 tablespoon
• Rice 300g (boiled with salt)
• Green onion leaves chopped 1/2 cup 

Instructions:

Prepare Mongolian Chicken:

1. In a bowl add chicken soy sauce black pepper powder salt cornflour & mix well marinate for 25- 30 minutes 
2.  In wok add cooking oil marinated chicken mix well & cook on medium flame for 6-8 minutes then cook  on high flame for 3- 4 minutes until crispy & golden brown  & set aside
3. In the same wok add cooking oil ginger garlic & mix well.
4. Add soy sauce, hot sauce & mix well.
5. Add brown sugar & mix well.
6. Add red chili crushed, black pepper powder & mix well.
7. Add water & mix well.
8. Add salt & mix well.
9. In cornflour, add water and whisk well.
10. In a wok, add dissolved cornflour, mix well and until sauce thick.
11. Add capsicum, green onion leaves & mix well.
12. Add water and mix well.
13. Add sesame oil & mix well.
14. Add Fried chicken & mix well.
15. Sprinkle sesame seeds.

Prepare Fried Rice:

1. In a wok, add  Cooking oil, ginger, garlic & mix well.
2. Add green onion white parts & mix well.
3. Add whisked eggs, mix well & cook until scrambled.
4. Add soy sauce & mix well.
5. Add black pepper powder & mix well.
6. Add carrots, capsicum, cabbage, salt, mix well & cook for 1-2 minutes.
7. Add sesame oil and mix well.
8. Add boiled rice & mix well.
9. Add green onion leaves and mix well.
10. Garnish with sesame seeds and green onion leaves.
11. Serve fried rice with chicken Mongolian.

Chicken Fried Rice Recipe

 

Coming soon.....